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Archive for the ‘Party’ Category

Cozy Sunday Lasagna

I woke up at 11am today. :-/ Either I needed the sleep or I’m living up my last days before the early a.m. routine kicks in at my new job. The rainy drizzle and overcast skies didn’t help my motivation any. I lit a Pumpkin Spice candle just for effects. $1 well spent.

The weekends always seem to go by in a flash and this weekend was no different. I spent Friday night out on the town which always seems like a better idea than it actually is.

Luckily Saturday morning came in a flash (or not so lucky…in the lack-of-sleep department) but I had a coffee date I couldn’t be more excited for! I met up with the fantabulous Healthy Everythingtarian herself. I felt like I’ve known Holly for years, we are in fact born and bread in the same city, fyi. This girl is everything you thought she would be and more. We had a blast gabbing away at the local Panera for coffee (which I should have subbed for saline straight to the veins considering my Friday evening), but we shared some good laughs over my ‘lack in brain cells’. (I.e. Me making eggs the other day and putting the cheese away in the pantry and not back in the fridge???) I don’t know where my head is at sometimes! I wish I could say I had pictures from the afternoon, but guess who forgot their camera in the car or at home or who knows where?!

After two hours we parted ways and Holly headed off to her sister’s Bachelorette Party and I had to get ready for the SheTaxi holiday party. I was in charge of dessert. Again, adapted from Smitten Kitchen, I healthified the Maple Cream Cheese Carrot Cupcakes. You can find my changes here. This time around. I made ’em mini.

They were a hit! And who doesn’t like their dessert bite-size? And no butter/oil. :mrgreen: It’s the simple things in life that I like to indulge in. These are one of them. I think I’ll be repeating this recipe for Thanksgiving. You should too. They are that good!

Oh, but the deliciousness doesn’t stop there! Like I said, I wanted to spend my Sunday snuggling up on the couch, doin’ a little cleaning, laundry, this and that.

That includes LASAGNA!

Adapted from Culinary Cafe.

This is what you need (and yes that’s a 5lb tub of cottage cheese ❤ )

Here’s what I did:

  • Boiled water with salt, added 7 lasagna sheets (the recipe called for 6, but I can’t count)
  • Browned Italian meat (1.5lbs, put half in fridge for later use)
  • In a 2-quart pyrex, I added 1 cup of pasta sauce
  • Added the rest of the pasta sauce to the skillet of meat (~.75lb)
  • Layered the bottom of the pan with 3 cooked lasagna sheets (cutting 1-2 inches off the end b/c they’re too long)
  • Added 1/3 of sauce & meat mixture
  • Added 3/4 cup of Cottage Cheese
  • Sprinkled ~1/2 cup of cheddar/Italian/Parmesan cheese
  • Add two sheets of lasagna noodles and repeat meat/cottage cheese/shredded cheese steps
  • Add final two sheets of lasagna noodles (using 7 total, could use 6 too)
  • Add last 1/3 of meat, and sprinkle a little shredded cheese on top
  • Cover with foil and refrigerate until ready to bake
  • Bake at 350 degrees for 45 minutes to 1 hour and light a candle.

Ahh, the joys of fall.

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Happy November, Happy Election Day (yesterday), Happy Fall, Happy Hump Day,

Well for those of you who follow my blog, or did, I was an avid writer while in Japan. I had the time, the energy, the inspiration of being in a foreign country with endless topics, ideas, and events going on in my life that I could share with people. I was especially good as sharing my feelings and hardships about the language barrier, cultural differences, and lifestyle of an American girl living in rural Japan.

Things are different now, I will admit. It seems like I write every two weeks, or sadly, go even longer without posting. I wanted to maintain this blog as a healthy living site for what goes on in my life and what I’ve been up to on a day-to-day basis. I’d love to say my life is exhilarating, and full of excitement. I will say, I have been doing a LOT, however, when I want to blog about something or post my new recipes, etc., I find myself holding back and getting “sidetracked” because what I really should be doing is job hunting. Granted, I don’t job hunt 24/7, but I feel guilty even picking up a novel and having ‘me time’ when I know I should be pounding the pavement with this job search.

It’s a tough market people. I’m sure you’re all aware of that. Part of me wants to just get my foot in the door with a great company like Target, General Mills, or Health Partners, and not care about the position. The other part of me wants to find that perfect position and not care what the company or pay is, but just do what I love. What exactly do I love? Well, health is definitely at the forefront of my interests, as well as writing…so that leads to PR, I like promoting health, wellness, fitness…so there’s job potential there. I also like the idea of working with a company with healthy foods (hello Target, yes I will be a buyer for your Organic foods)…a girl can dream right? I just don’t know where to start. It’s overwhelming and slightly depressing sometimes, but I’ll keep at it and get my dream job one way or another!

In the meantime my other priorities include my internship at SheTaxi (the more practice and experience, the better), running, family, friends, and of course a little cooking, TV, and People magazine.

These past few weeks, since Grandma’s 90th, we’ve spent time with the family from out of state, going to the cabin,

Quality sister time,

And of course last weekend, getting all gussied up for the festivities, that is, my 2nd favorite holiday of the year: HALLOWEEN.

Hello Shakira and our lil Firefighter

Nerd & a TopGun girl (that would be my dad’s real Vietnam uniform there!)

Antone Dodson, and Jake the Bachelor

A Hot dog, taco and condiments

I will say though, that when planning a Halloween costume, being from Minnesota, taking the weather into consideration is a good idea. I did not, and paid the price. It was freezing!

So while I’m not gonna worry about where my priorities lie, I’m just gonna let the good times roll. Life too short to not to enjoy the small stuff.

I hope everyone got out and voted yesterday for somebody. Have a great rest of the week. Let’s set a personal goal (me) of writing again before weeks end.

 

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I really have no excuse for not blogging for ages. I really want to get back into it, pretty sure I lost all my blogger-reader-friends. Come Baaaaaaaaack 🙂

Last year about this time, I was making a list of all my favorite fall things but all the way from Japan. Now, a year later, I am still grateful for all things fall, but I’ve got a few to add to my Midwest list for 2010.

1. Fall T.V.: I wish I was kidding. I wish my list was shorter (I don’t really). I wish Tivo wasn’t invented.

  • Ellen. Daily
  • Chelsea Lately
  • Tosh.O
  • Grey’s Anatomy
  • Private Practice
  • HIMYM
  • House
  • Biggest Loser
  • Dancing with the Stars
  • Modern Family
  • Glee
  • Law & Order SVU
  • The Office
  • Gossip Girl

Am I forgetting one? This list is embarrassing, so I hope not.

2. Going to see WICKED!

3. 100 years of Johnnie Football/Homecoming/Tommie-Johnnie all in one day.

4. Family visiting from out of state, especially the cousins who can’t make it every year!

5. Celebrating Birthdays

  • Mom
  • Auntie Maureen
  • GRANDMA’S 90th FREAKIN’ BIRTHDAY last weekend~

Grandma with the kids and grandkids + spouses. We are a good lookin’ bunch if I do say so myself!

WHAT.A.SUCCESS.

5. Last but not least, kitchen experiments.

Have you ever heard of Larabars? They’re pricy. I made my own. Today’s trial run was Reese’s Pecan impression of a Larabar:

  • 2 cups of pitted dates
  • 3/4 cup of pecans
  • 2 Tbs all natural Peanut Butter
  • 1/4 cup semi-sweet chocolate chips
  • 1/4 tsp vanilla
  • sprinkle of salt

Throw it all in the food processor + Glee in the background.

Walla (like a magician would say. Is that how you spell it?)

Don’t knock it till you try it, but YUMMY!

Well since we all know I have 18 hours of Tivo to catch up on, I gotta get back to that, plus ice my legs after a fall run around the lakes (that’s #6 on my list btw.)

Night!

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